Ukraine food

10 июня 2015 года лидеры отрасли FMCG, производители и поставщики товаров повседневного спроса, розничные сети (food, fmcg, pharma / аптечные сети, DIY, non-food ритейл, косметики и парфумерии ), профессионалы и практики рынка, национальные и

Ukrainian cuisine is the cuisine of Ukraine. Borshch is a vegetable soup made out of beets, cabbage, potatoes, tomatoes, carrots, onions, garlic, dill. There are about 30 varieties of Ukrainian borscht. It may include meat or fish. Kapusniak: soup

Ukrainian national food got a merited renown almost in all places of the world. Different floury dishes (pampushki, galushki, vareniki, korzhi and others), meat dishes (Ukrainian sausages, cold collations, game, birds etc.), vegetable and milk dishes

From the times immemorial the Ukrainian food proved to be one of the best, — and nowadays this national culinary art has been enriched and further developed. The most characteristic feature in this art of cooking rests with the resort to the

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